Ok guys, I have received too many emails as to Mama taking this weekend off. So to not leave you in a learch, here is tonight’s menu. For my babies and me. Num num!
5 chicken thighs - fat removed (yea, like I would like mine!)
Fresh garlic, 1 clove
Salt and Pepper
Sweet onion slices
Portobello’s
Butter
Fresh broccoli
Sweet potato fries.
Brown garlic, salt pepper, onion and mushrooms,
Add chicken
Med. heat, until ready (you know the signal) slice and put in the fresh broccoli (get the gas!)
Oven @ 400 degrees
Slice sweet potatoes and put on cooking sheet and pop in the oven until done (really not fried, but kids like fries, so I tell them they are!)
Arrange on the most colorful serving dish, chicken on the inside, potatoes on the outside.
Sit down and chat it up with your kids. That is where the good stuff is!
No comments:
Post a Comment